Saturday, April 2, 2016

The Festival of David's 50th - Part 2

On Saturday we farewelled Julia and Carolyn and Anthony and Dennis.  Julia went to Bordeaux for a week to catch up with Flo and Jean-Mi while the others went to London for a few days before heading home.  Manuela and Clemens drove back to Zug on Sunday morning.



We welcomed Fiona and Coby and Roelof on Saturday and Olivia on Sunday.

When Coby and Roelof arrived on Saturday we went for a walk to La Roche-sur-Le Buis, (La Roche) which is a picturesque town higher up the hillside away from Buis. 



On the way up I picked and tasted an olive.  I’ve always wanted to taste one to see how awful they are.  It was extremely bitter and I could only tolerate one bite.



La Roche is built on a very steep hillside up against a massive rock face.  It is a quiet town with one restaurant and not many other amenities.  The community petanque courts have the most magnificent views across the valley below.

As with many of the villages in this region there are cats everywhere.  Dale also spotted an old truck entombed in an overgrown garage.  Who knows the last time that it had been driven.




On Sunday we walked down to Buis to have tea and coffee with the Richards and to show Fiona and Coby and Roelof the cottage.  Geoff and Kathy, and their daughter Kate, had arrived on Thursday and Ben arrived Saturday night.  On the walk down Coby and Roelof helped us to identify some Tilleul (Lindon) trees.  This had been difficult for us because they had all dropped their leaves.

We had beautiful weather all week and on Monday Coby and Roelof did a tour in their car of the various places in the region where they had spent many camping holidays when their sons were young.  They said that they really enjoyed this nostalgic tour. 

Geoff, Kathy, Ben, Dale and I had an earlyish meeting with the notaire (Maitre Perossier) that was quite intense.  There was a lot of information to take in and the entire meeting was conducted in French.  Maitre Perossier explained that she doesn’t know enough English to be confident that she is using the correct legal terms and expressions.  The most important thing we learnt was that in France the local council (the Marie) has the right to buy properties that are up for sale and have 2 months to decide whether to exercise this right.  Maitre Perossier assured us that they will almost certainly not exercise this right because they don’t have the money but, nevertheless, we may have to wait 2 months to finalise the sale.  Another appointment was made for Friday to sign the contract of sale and to arrange for us to give powers of attorney to people in France to sign the relevant documents once the sale can be finalised.

After the meeting we all took a deep breath and went back to the cottage to debrief and to feast on cheese, bread, wine and coffee.  Olivia walked down to the village and joined us.  Olivia has known Ben and Geoff and Kathy for many years and was the person who originally suggested to Dale and me that we would probably enjoy going to France and staying in the Richards’ cottages.  I think we can safely say that she was right.



On Tuesday we went back into Vaison-la-Romaine to go to the market and to lunch at Bistrot Du’O. 
I had decided that we would host another dinner party on Wednesday night and invited all the Richards up to the big house. I decided to cook boeuf bourguignon.  After the earlier experience with the butcher in Buis I wanted to marinate the beef for 24 hours in advance so I bought it in Vaison.  As an aside our friend Alex (who I need to point out is French) said that our retort to the Buis butcher should have been that as he is not from Burgundy, what would he know about how to cook beef burgundy.  Wish we’d thought of that at the time although we may have found ourselves permanently banned from the boucherie.

We once again enjoyed the food and service at Bistro Du’O.  This time we were entertained by the young son of the Maitre’d. He had been sent home from school because his teacher was sick and clearly it was an opportunity to induct him into the family business.  He helped his mother serve our meals and was instructed to wish us ‘bon appetit’.  Later on he brought someone’s dessert to the table by himself and was of course thanked.  He turned and took a few steps back towards the kitchen before skipping around and saying ‘de rien’ (your welcome/it’s nothing).  As we left the restaurant he wished us ‘Bonne journee’.

Wednesday was a magnificent spring day and we felt that the market and Buis itself really started to ‘spring’ into life after winter.  There were more vendors in the market and a number of shops, that had been closed, re-opened. 








We had our usual coffee at L’Etoile and then Dale, Ben and I had a very successful meeting with one of the local insurance agents.

I spent the afternoon cooking and preparing for the dinner party for 12, with great help from Coby and Roelof.  Dale and Ben went to Avignon to buy a new washing machine for the cottage.  They found the shallowest washing machine in all of the Republique, which is perfect for its new position in the kitchen.

Like it was meant to be

Olivia and Fiona toured a number of the hill top wine towns in the Vaucluse including Gigondas and Beaumes de Venise. It seems that they spent a lot of time in a cave at Beaumes de Venise tasting many different types of the local muscat.  Olivia says that she composed her very best French sentence to ask to taste some wine only to discover that the women she was talking to was Irish.  They all got on like a bottle of burgundy on fire (another story for another day) and brought back a couple of very nice bottles of wine that we polished off after dinner later that night.

Barb and Rob arrived back from Beaune, in Burgundy, and the Richards also joined us for dinner.  It was a beautiful evening for many reasons.  We saw a beautiful sunset and enjoyed a great evening of food and conversation.  I thoroughly enjoyed both of my birthday dinners.  They were the undoubted highlights of these two weeks.


Notwithstanding our big night, Dale and I got up early on Thursday morning and headed off on one last big hike with Randouvèze.  We had said our goodbyes to Coby and Roelof the night before as they left Buis on Thursday morning for 4 weeks in La Londe-les-Maures on the Cote d’Azur.
Olivia and Fiona spent the day in Buis and met Ben for a lovely long lunch at one of the cafes and hung out with the local blokes who were enjoying the spring weather by playing petanque.
Barb and Rob drove off to the Fontaine de Vaucluse for lunch.  It is apparently beautiful and I can’t believe that we’ve never been there.  I have read that it’s the 5th largest spring in the world.



Our hike left from Sault (also in the Vaucluse). We have been to Sault a couple of times before and I have always pronounced it ‘Salt’, but we learned that it is actually pronounced ‘So’.  It wasn’t a particularly punishing hike but it was still 18 kms long and left us pretty exhausted by the end.



We descended from Sault, which is on a hill that overlooks a valley and through woods for much of the morning.  It was a wonderful way to speak in and listen to French.  Various people would take turns at wandering up besides us to have a chat.  There were even more people on this hike than the previous one.  We think about 40.  There were a few more people, this time, who have holiday houses in Buis and who visit for long weekends and annual vacations.  I met one lady and her friend who come from Lille in the very top corner of France near the Belgian border.  She told me that she was born and bred in Lille and that the people there are warm and welcoming but that it gets very depressing in winter.  At this point we were bathed in sunshine and she was just wearing a singlet.

Dale got chatting to a retired school principal from Paris who has moved to Buis to live.  She teaches French at the local Community Centre, and had no hesitation in correcting any errors he made.   We might be able to do some conversations classes there on future trips.

Perhaps the most interesting thing we saw on the walk was new fields of lavender being planted.  The technique involves attaching a trailer to the back of a tractor that three people sit on.  The tractor then slowly moves down the field and the men pop small lavender cuttings into the ground as they go.



As usual we stopped for lunch in a lovely clearing overlooking a valley.  Someone said to us that selecting the lunch spot is the most important task of the hike organisers.  We had brought our own wine and cups this time but everyone else wanted us to try their wine.  This time Francis brought a spirit of some description with cherries soaking in it.  Jean-Noel explained that this is how he had tasted alcohol for the very first time when his mother was preparing liqueur cherries.  People also handed out their home made pates, cakes, jams and cubes of quince paste.

It never ceases to amaze me how much the French love food.  That said, a couple of the Parisiens and former Parisiens said that most French hiking clubs do not have the same gourmand standards as Randouvèze. 

We continued to learn a lot about the local flora.  Thanks to Francis, Dale is now an expert on Hazelnuts (used to make Nutella) and Hazelnut trees (Ed. but someone pointed out to me that Nutella is made with palm oil so I will now stop eating it).

Hazelnut tree

Along the way we came across an elevated viewing platform for hunting.  8X year old Virginie just had to clamber up the rickety ladder.  The scene was completed when Francis spotted her and came running down the hill yelling ‘Julietta, Julietta’ and then getting her to strike the Statue of Liberty pose.



We also came across a grave yard for Citroen Amis lovingly curated by a farmer who is obviously a fan of these cars.  Francis and one of the other hikers started reminiscing about their youthful exploits in 2CVs and the bouncy nature of their suspension...



Don't mess with this dog

Le Mont Ventoux from the south side where the snow has sharted to melt.  Now you can see the difference in the colour of the snow vs the white stones





At the end of the walk we had a drink in a café at Sault.  About half a dozen of the people we’d spoken to the most on the 2 hikes knew that we were about to head back to Australia and came over to shake our hands, give us kisses and say ‘until next year’.  It was very touching.

Along the walk and in the café I had been talking to an older French woman (Parisien - perhaps close to Virginie’s age) who held very strong views which amused me.  One example I stumbled into was when I said that she must find my accent a little hard to follow as she is lucky to live so close to Britain and must be used to English accents.  This led to her saying: ‘We are not lucky to live so close to the English.  They want to leave the European Union.  They are like people who want to see the movie but won’t pay for the tickets’.  She had even more extreme views about Americans including, ‘not many of them are educated and everything they do causes problems’. I attempted politely to provide some balance but she was not to be persuaded.

Friday was a big day for us because we signed the contract of sale to buy the cottage and the sale will hopefully complete in a couple of months.  We had a glass of champagne with the Richards to celebrate. 



We took a bit of time to walk around the nearby towns of Mollans-sur-Ouvèze and Beauvoisin as we prepared to leave.













Final Buis sunset
One last glimpse of St Julien at night

Olivia and Fiona did a big drive to see the awesome Pont du Gard and Barb and Rob visited the Theatre Antique in Orange.  There are some truly amazing Roman sights in the region.  Come and see!

Saturday was spent travelling.  Barb and Rob went off to Morocco for 3 weeks while the rest of us went to Paris, where we spent 4 nights.  We did a lot of shopping – yay – but also managed to see some sights that we hadn’t seen before.  We visited the Marriage Frere tea shop in the Marais which is a great experience.

We went to the Ile de la Grande Jatte, the setting for Dale’s favourite painting, ‘Sunday Afternoon on the Ile de la Grande Jatte’, by Georges Seurat (1886).  It is also the central setting for the musical Sunday In The Park With George.  Then in the second act of the show the grandson of Seurat visits the island to find that is has largely been overbuilt

Act II  - Sunday In The Park With George (1984 original broadway)

This building looks like the prompt side of the set in the previous image

But there is still a little but of park left


We also walked around posh Neuilly-sur-la Seine, of which Nicholas Sarkozy was the Mayor for nearly 20 years, and the Bois de Boulogne. 

Some woodland in Paris, but you can hear freeway noise everywhere

Too much... barely enough

I also squeezed in a visit to the Musee des Arts et Metiers and saw some wonderful artefacts like one of the first metre measures and a clock that used a decimal time system i.e. 10 hours in a day.

On our final night we had a sensational dinner with our friends Penny and Alex at a restaurant called Chez Monsieur.  We all ate veal blanquette, which they rate as the best in Paris.  

We flew to Hong Kong on Wednesday to spend a few days with David and Boh, who have moved here for work.  No room for shopping left in our bags but we have done plenty of window shopping.  We have re-visited Kowloon and Victoria Peak.  David and Boh recommended a short walk at Victoria Peak which afforded great views and was peaceful and shady. 



We have also been down to Stanley, which we hadn’t been to the last time we were here.  We enjoyed the less frenetic pace and the pretty, uncrowded harbour (Ed. and did more shopping regardless).

Back to Australia tomorrow but we are of course planning the next trip.

Saturday, March 26, 2016

The Festival of David's 50th - Part 1

On Friday 12th we moved into our new, much larger, accommodation.  Anthony, Dennis, Carolyn and Julia arrived on Saturday afternoon.



We were rapt with the new house as it was much larger than we had anticipated and had magnificent views across to Rocher St Julien and down to Buis. 



I really liked seeing Buis lit up at night.



On Friday and Sunday we went to Carpentras for the respective food and antiques markets.  Carpentras is another town that we haven’t spent a lot of time in and which has a character filled old centre.  We really liked some of the boutique shops but decided that the antique market was essentially full of tat (Ed – I still bought 4 pairs of cufflinks).

On Monday some of us headed off on a lovely randonee that included climbing to the top of St Julien.  We have done this hike before and love the views of Buis. 





We could even pick out our soon to be cottage. 

Our new (old) house circled in Red

It was much easier to spot our holiday rental mansion on the opposite slopes.

House at bottom of picture

It was beautifully sunny in the morning although it became a little more overcast in the afternoon.  We stopped for an improvised lunch of pain, saucisson and frommage.  Along the way Dennis entertained us with renditions of the MAD Magazine versions of various songs from the Sound of Music.


The small town of La Roche sur Le Buis, one km past the rental house


          
Barbra and Rob arrived on Monday night.  On Tuesday we went to Vaison to get supplies for my birthday dinner the following night.  Following our experience with the butcher in Buis, I was determined to properly marinate chicken pieces for Coq au Vin.  I found the largest chicken thighs and drumsticks that I’ve ever seen.  I hope I never run into these giant chickens alive.

We also liked this array of herbal teas, some of which we think must be a joke.  E.g. Tisane Col et Sterol.



After the market we enjoyed an excellent meal at the Michelin recommended, Bistro Du’o.  This is the restaurant that had been extremely difficult to book, but it was worth persevering with.  We enjoyed our lunch so much that we made another booking for the following Tuesday.
Incidentally, Anthony and Dennis commented that they had also been struggling with restaurants being ‘exceptionellement ferme’.  We think that many restauranteurs and shop keepers must see the opportunity to take a break between Christmas and the arrival of spring.  If they feel like taking an extra week of holidays above what they had originally planned, they just do it and stick a sign in their window saying ‘exceptionellement ferme’.

After lunch we wandered around the medieval town and Anthony and Dennis and Dale and I bought some photographic artwork, which is currently proving challenging to transport home.




Dale and I came back ahead of the others so that I could start preparing the following night’s Coq au Vin.  Here I am on the terrace enjoying a virgin mary and wearing one of my new Provencale tabliers (aprons).


Many gorgeous sunsets over the weeks

Wednesday arrived and that meant that I had reached 50 years.  The weather was abysmal, I suspect it was commiserating with me.  Nevertheless, we managed to wander down to Buis and around the market in constant rain.  Barbra and Rob continued valiantly with sightseeing but the rest of us pretty much hung out in the house.  At one point Carolyn went out to get some extra supplies for dinner and took a scenic route and reported back that it was snowing about a hundred metres higher up the road. 
I spent much of the afternoon very enjoyably in the kitchen.  I don’t think that I would have enjoyed spending my 20th or 30th birthdays cooking.  But at 50 it’s incredibly enjoyable.

Drinking is nice too

Manuela and Clemens arrived about 7.30 and that kicked off a long evening of food, wine and conversation.  Manuela and Clemens had driven from Switzerland for about 7 hours, including through falling snow.  I received some great presents: beautiful cufflinks from Julia and Carolyn and also from Catherine, Paul, Malcolm, David and Stuart; dinner at Bistro Guillaume in Melbourne from Barbra and Rob and an amazing hamper from Manuela and Clemens that included a 150 jigsaw puzzle of a picture of Dale and me in the snow in Zug last year.  Anthony and Dennis bought me a wonderful French comic book about a hapless fox, which Dennis said had him chuckling away for hours.

On Thursday I woke up and reflected that I now need to say that I’m 50.  I have to say that I don’t really like the sound of it.  Perhaps I will just say that I’m 49 for a little while longer. 49 is the new 37.
We also awoke to the unpleasant realisation that we had absolutely no running water.  We ran around the house trying to work out whether there were any pumps that were not working.  This was thanks to Barbra, who advised that she had read lots of books about people moving to renovate properties in France who are always having problems with their water pump.  We decided that that this probably wasn't our problem because we appeared to be on the town’s main water supply.

When we rang the owner, monsieur Alain, he quickly asked whether we had had heavy rain the night before, which we had.  He said this often results in an electrical problem with the water pumps at the local water station.  He said that we probably wouldn’t be the only ones affected and that it would probably be fixed within an hour.  Dale and I decided to walk down to the next door neighbour to see whether he was also out of water.  He was very charming and insisted on shaking our hands and exchanging ‘bonjours’ before entering into any discussions.  He assured us that he was also without water and that the electricity company was advising everyone that the problem would be fixed by lunchtime.
So, without showers and toilets we decided to head into town to have some breakfast and to use toilets.  

Afterwards, we all went to have a look at the cottage in Buis.  Here are some of the photos that Dale has taken.

Ground floor kitchen and dining

First floor lounge

First floor bathroom

Second floor main bedroom

Second floor second bed

Third floor bedroom & toilet

Third floor balcony room
In addition, there is also a basement, and a mezzanine above the third floor bedroom, so essentially it is a 5.5  storey house.
As an added bonus, this gorgeous cat lives next door.  His name is 'Lucky', but the french pronunciation is more like 'Lukey'

We then went on to Nyons.  Barbra and Rob departed for 6 days in Beaune in Burgundy but returned for 3 nights on Wednesday the 23rd.  We wandered around Nyons, enjoying the market, and stopped for lunch at Les Petits Amis where we had had lunch a couple of weeks before.







Julia and Carolyn deep in conversation




Manuela and the apple of her eye


On the way back we stopped at a delightful mohair farm where we met the goats and bought some bits and pieces. 

Awwwww so cute

We drove back via the Col d’Ey and everyone enjoyed the trees in blossom and the views from the Col. 





Hello Clemens





This great view of Buis as you come back from the Col d'Ey shows how close it is to Le Mt Ventoux

When we got back the water was back on.  We were all very relieved.  That night we went out to a restaurant in nearby Entrecheaux.  This involved ordering 2 taxis to transport us there and back.  Everything worked swimmingly and the taxi drivers even knew how to find the house because they know monsieur Alain.  Fiona arrived to stay in Mollans sur Ouveze during the day (because there wasn’t room in the house until Saturday) and we picked her up on the way.

The Restaurant, St Hubert, had been recommended to us and we mostly had wonderful meals and the service was charming.  The only downsides were that we ate too much and Anthony and Fiona both succumbed to food poisoning about 24 hours after having eaten shell fish.  We think that the cockles were the culprit because Clemens also had seafood but didn’t eat any cockles and didn't get sick.  We will go back to the restaurant but will recommend staying away from the seafood.

We had a leisurely start on Friday morning because lunch had been booked at a restaurant called Le Pre du Moulin, which has received a Michelin star.  It is located in a small town north of Orange and we all really enjoyed our meals even though we had eaten a lot the night before.  The service was very professional and efficient and the food was marvellous.  I decided to push my luck in a Michelin starred restaurant by asking for a spoon to share Manuela’s dessert with her.  This was permitted although some fun had to be made of this gauche request. i.e. Manuela had to confirm that she was happy to share her dessert.

Pre du Moulin

After lunch we all went off on separate sightseeing trips.  Anthony and Dennis and Carolyn and Julia went off to see the Theatre Antique in Orange and Manuela and Clemens went to Avignon.  Dale and I went to see some Provencal hill top towns including Gigondas and Beaume de Venise which are famous for their wines.  We drove up to a small winery called Domaine des Escaravailles outside Roaix.  This involved negotiating charming small roads that ran between vineyards (Ed. and grey areas of car hire insurance).  We had drunk a bottle of wine from this winery when we had lunch at Bistro Du’O and had really liked it.  We enjoyed our tastings and decided to stock up on some wine for the following week.







Very pretty town of Gigondas




Amazing Avenue leading out of Malaucene



The curse of the Renault Captur struck again, this time Fiona suffering a puncture.  Unfortunately she was starting to feel the effects of the dodgy seafood from the night before and decided to head back to her gite after lunch rather than going to Orange.  In between towns she was forced to pull off the road.  Hertz roadside assist promised to send someone but failed to do so, not once but twice.  Finally after waiting over 3 hours and with failing light a tow truck turned up.  As he started to change her tyre, we happened to drive by in time for this jolly photo.




The tyre was replaced with the space-saving spare, which was only good for 50km.  Being Saturday night, we had to wait until Monday morning to take the car to the Renault garage in Buis, only to be advised that the tyre was cactus (Citroen joke intended).  We advised Fiona to drive to Avignon on the spare tyre to front Hertz for a new car rather than wait another day for the correct tyre to be ordered and delivered.  She spent the remainder of her time in a Yaris.